Special Event · Wednesday, October 28
An evening with Sarah Trad, celebrating the release of A House in the Lebanese Mountains.
Includes open bar, buffet and the book.
Book Your TicketWine sponsored by Atibaia
On the Georgetown waterfront at Washington Harbour, River Club is an upscale Mediterranean restaurant and bar built around attainable luxury. It comes from Farid Azouri and David Nammour, the founders of Residents Café & Bar.
Executive Chef Nate Berry’s menu brings together Lebanese, Italian and Spanish cooking, served in a room of custom furniture and bespoke design.
Read the Full Story
River Club serves mezze-style small plates, skewers and large-format dishes drawn from Lebanese, Italian and Spanish traditions, with craft cocktails and a Mediterranean wine list on the Georgetown waterfront in Washington, DC.
View Menus